In this study, the key technology and product development of fresh highland barley processing were studied with fresh highland barley as raw material。Through the research on the key operation points and parameters of processing technology of fresh food highland barley and its series products, a complete technical route and process parameters of hulling, color protection and pre-curing of fresh food highland barley were formed, and a perfect processing and production plan of fresh food highland barley series products was established。Further improve our province fresh food highland barley resourcesThe utilization rate of source, widening the application range of fresh highland barley, providing reference for deeper and more high-end related product development, is of great significance for the sustainable utilization of biological resources in our province。